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From Nancy Furstinger,
author of "Fun Stuff You Can Do With Your Dog: An
Interactive Dog Book" (Doral Publishing), here's a
simple recipe for a fun and tasty treat.
Planet
K-9 Cookies
One 6-ounce jar of baby
food (meat flavor)
Six tablespoons of wheat
germ
Four tablespoons of
powdered milk
One teaspoon of dried
parsley
Mix all ingredients in a
medium-size bowl. Form the mixture into eight ovals
the size of a tablespoon. Bake the cookies on a
greased cookie sheet for 15 minutes in a 350-degree
oven. Cool cookies for 30 minutes. Recipe can be
doubled or tripled.
Archie Squares
2 1/2 cups whole wheat
flour
1/2 cup powdered dry milk
1/2 tsp. garlic powder
1 tsp. brown sugar or honey
6 tbs. meat or bacon drippings, cold right from
refrigerator, not melted or soft!
1 egg, slightly beaten
1/2 cup Ice water
Preheat oven to
350F. Lightly oil a cookie sheet. Combine flour, dry
milk, garlic powder and sugar. Cut in meat drippings
until mixture resembles corn meal. Mix in egg. Add
enough water so that mixture forms a ball. Using your
fingers, pat out dough onto cookie sheet to 1/2"
thick. Cut dough into squares appropriate for your dog
size. Prick each cookie with fork. Bake 25-30 minutes.
Remove from tray and cool on rack. Store in airtight
container. -- Bullwrinkle.com
Party Pupcakes
1 large apple
1 1/2 cups wheat flour
1/4 cup oatmeal
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 cup plain yogurt
1/2 cup water
1/4 cup vegetable oil
2 tablespoons honey 2 eggs
1 cup grated cheddar cheese
For the Frosting
8 oz Neufchatel Cheese (lowfat cream cheese)
2 tablespoons plain yogurt
2 tablespoons honey
2-3 tablespoons flour
chopped walnuts
raisins
Preheat oven to 400 ° F
(200 ° C). Grease muffin tins.
Core, slice and mince the
apple (use a food processor if you have one). Set
aside. In a large bowl, mix together flour, oatmeal,
baking powder, and baking soda. In a medium bowl,
blend together the yogurt, water, oil, honey, and
eggs, then stir in the apple and cheese. Add to the
flour mixture and stir until mixed.
Spoon into the muffin
tins, filling each cup about three-quarters full. Bake
for about 20 minutes or until a toothpick inserted in
the center of a muffin comes out clean. Let rest in
the muffin tins for a few minutes, then remove and set
aside to cool.
For the frosting, combine
the Neufchatel cheese (at room temperature), honey,
and yogurt until smooth. Add enough flour to thicken
the frosting to a good spreading consistency. Frost
the pupcakes, sprinkle them with chopped walnuts and
you're ready for a doggone good party! Makes 16-18
pupcakes. -- Bullwrinkle.com
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